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| Size | 100g., 200g. |
|---|
Shiitake Mushrooms in Olive Oil, Belpepper & Spices
Ready-to-eat Shiitake mushrooms with olive oil have a mild bell pepper aroma and flavour. This delicious dash of the bell pepper gives it a fresh flavour, very typical of summer menus.
They can be used as an entree or as a side dish to meals. As entrees, they can be served on Melba toast or used to season a bruschetta.
As a side dish, these Shiitake mushrooms are great for seasoning a salad, boiled vegetables, or for a different twist to your favourite dish.
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